Anything Grilled Cheese

Grilled cheese is the ultimate comfort-food blank canvas: start with your favorite bread, pile on melting cheese, and then customize with sauces, meats, veggies, fruits or herbs to suit your mood. Whether you use sandwich loaf, sourdough, croissants, or bagels, the basic formula bread cheese heat is the foundation; sauces, proteins and add-ons transform it into anything from breakfast to pizza in minutes. It’s fast, forgiving, and endlessly adaptable, so don’t be afraid to mix unexpected flavors (think apples and cheddar or pesto and pepperoni) and use the chef tips to get a perfectly golden, gooey sandwich every time.You can make your grilled cheese with any bread, cheese combined with a sauce/condiment and meat and veggie. When crafting your grilled cheese key ingredients are cheese, bread, meat, condiments and add ons.